Our Team
About Us
Peter Kuykendall
Peter brings tech products from concept to market. He built this site. Peter also photographs and tests the food and edits.
Peter has an MBA from MIT focused on new tech companies and loves running and eating, but not dining and dashing, eating on the run or running to a meal.
Peter Kuykendall -- Peter Kuykendall at MIT -- Peter Kuykendall 50k Competition -- Peter Kuykendall Licensed CA Broker in good standing
Natty Netsuwan
Natty is The Cook. Natty also writes, photographs, performs the hand modeling.
Natty was born and raised in Thailand into a family that works throughout the country and is always hunting for good Thai food. Natty's grandma has minor food fame as the first person to carve bamboo shoots into animals, leaves and figures - now an industry that you can see when you buy fancy bamboo shoots in bottles and cans. Natty's mom's homemade fish sauce smells and tastes far better than any commercially available. Natty's own food successes started at age 6 with variations on fried eggs.
Her frustration with the lack of Thai food when she came to the US in the 1980's forced her to try to find a way to make authentic Thai food outside of Thailand and that's what she's been doing ever since.
Natty, when not in the kitchen, manages technology products. Natty has an MBA and loves San Francisco, where she mountain bikes in the hills and chases down new taquerias.
The Rest of the Team
Kate Sasitorn Jackson designed the original layout and created most of the artwork.
Pinthipya Nomsawai took many of the ingredient and article pictures in Thailand and provided in-country support.
Thanks to our friends living in the US who provided the inspiration through incessant requests for Thai food and recipes. Enjoy!
Peter brings tech products from concept to market. He built this site. Peter also photographs and tests the food and edits.
Peter has an MBA from MIT focused on new tech companies and loves running and eating, but not dining and dashing, eating on the run or running to a meal.
Peter Kuykendall -- Peter Kuykendall at MIT -- Peter Kuykendall 50k Competition -- Peter Kuykendall Licensed CA Broker in good standing
Natty Netsuwan
Natty is The Cook. Natty also writes, photographs, performs the hand modeling.
Natty was born and raised in Thailand into a family that works throughout the country and is always hunting for good Thai food. Natty's grandma has minor food fame as the first person to carve bamboo shoots into animals, leaves and figures - now an industry that you can see when you buy fancy bamboo shoots in bottles and cans. Natty's mom's homemade fish sauce smells and tastes far better than any commercially available. Natty's own food successes started at age 6 with variations on fried eggs.
Her frustration with the lack of Thai food when she came to the US in the 1980's forced her to try to find a way to make authentic Thai food outside of Thailand and that's what she's been doing ever since.
Natty, when not in the kitchen, manages technology products. Natty has an MBA and loves San Francisco, where she mountain bikes in the hills and chases down new taquerias.
The Rest of the Team
Kate Sasitorn Jackson designed the original layout and created most of the artwork.
Pinthipya Nomsawai took many of the ingredient and article pictures in Thailand and provided in-country support.
Thanks to our friends living in the US who provided the inspiration through incessant requests for Thai food and recipes. Enjoy!
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