shrimp - goong 
Thailand grows much of the world's shrimp, so it is a frequent component of recipes. As you drive through the countryside at night, you see huge flooded fields with fluorescent lights that light up the field-pond.
There are many types of Thai shrimp:
-- Goong Gooladam are the black tiger shrimp
-- Goong Gam Gram are the river prawn (very big)
-- Goong Chi Hae are the white ones that you normally see in the US
-- Goong Foi are the tiny ones that grow in still, fresh water
There are many types of Thai shrimp:
-- Goong Gooladam are the black tiger shrimp
-- Goong Gam Gram are the river prawn (very big)
-- Goong Chi Hae are the white ones that you normally see in the US
-- Goong Foi are the tiny ones that grow in still, fresh water
© Copyright 1999-2007 ThaiTable and it's principals All Rights Reserved. This material may not be published, broadcast, rewritten or redistributed.
www.LearnThaiCooking.com/thai/ingredients/Dried_shrimp.htm



















