Pickled Fish Chili Sauce Recipe

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pickled fish chili sauce pickled fish chili sauce

Pla rah lohn is one of the chili sauce dishes that many Thai people enjoy at home with their family. It is one of my favourite dishes because I love the variety of fresh vegetables that can go with it.

There are many recipes to make pla rah lohn. Some calls for garlic, kaffir lime zest, galangal, lemon grass and other ingredients. My mother tried them all and we decided: Grandma's recipe was the simplest and the best.

4 Servings, Prep Time: 15 Minutes, Total Time: 45 Minutes

Tips and Techniques

One of my favorite vegetables to go with this dish are pak paew (the green leaves with the purple stems you see in the right of the picture above) that is frequently available at Oriental markets. It is a widely used vegetable in Vietnam.

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