Stir Fried Pumpkin Recipe

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stir fried pumpkin stir fried pumpkin

This recipe came from an old lady who was a cook at my parents' house. Her fish curry sauce was the best, too.

2-3 Servings, Prep Time: , Total Time:

Tips and Techniques

Kabocha squash is a substitute for a yellow/orange flesh squash in Thailand that we call ‘fug tong’. The flavor is the same but the texture is very different. Fug tong is more gummy and creamier than Kabocha squash. A good fug tong can be steamed and eaten without any seasoning. If you get a chance to cook in Thailand, try the real thing! For a vegetarian dish, substitute a teaspoon of salt for fish sauce.

You can substitute delicata, acorn, butternut or acorn squash for the Oriental one.

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