Vegetarian Stir Fried Squash Blossoms Recipe

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vegetarian stir fried squash blossoms vegetarian stir fried squash blossoms

I've just heard that President Bill Clinton has turned vegan.  This simple, tasty recipe is for you, Bill.

Stir fried squash blossoms is one easy recipe to make: if you have garlic and squash blossoms, you’ve got one dish for your meal.  In the height of the summer, you can find squash blossoms at farmers’ markets.  I have been making stir fried squash blossoms for a few weeks now.

There is something intriguing about eating such beautiful flowers.  My mother used to grow squash. We would have tons of the male flowers (the ones that would not turn into squash) and she would make this simple dish for us.

2-3 Servings, Prep Time: 10 Minutes, Total Time: 10 Minutes

Tips and Techniques

As with any vegetable stir fry, when you stir fry squash blossoms, you want a hot pan and a short cooking time to keep them crunchy and flavorful.

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