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Cardamom or 'loog gra-waan' is available in spice section of most supermarket. However, I buy mine at an Indian grocery. They come in pods or just seeds. Cardamoms that you find in Indian groceries have green pods while the ones in Thailand has white pod. They both taste about the same.

It seems like you can keep cardamom in a jar for years.

Recipes made with cardamom

  • oxtail soup

    Oxtail Soup

    Soop Hang Woa

    Clear spicy and sour oxtail soup. 

  • massaman curry paste

    Massaman Curry Paste

    Prig Gang Mussamun

    Homemade fragrant Massaman Curry Paste filled with roasted spices

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