Chinese Chive Flowers

 follow us on Google+ print out this page
QR Code

See it on your phone!

chinese chive flowers

  

These are the blossoms that you can cut off of the Chinese chives, if you wish. They have a different mouth feel than Chinese chives - the blossoms are big and angular and can stay crunchy, like asparagus, when cooked quickly in a wok.

Recipes made with Chinese chive flowers

Comment through Facebook