Soy Sauce



ซีอิ้ว
Within the soy sauce food group, there are several flavors and each flavor is used for specific dishes.
With all the varieties and brands of soy sauce, trying new ones can be fun - like trying new wines - you just need to recognize that sometimes you are going to run across one you don't like and will not want to finish the bottle. Fortunately, soy sauce is far far less expensive than wine, and while there's a lot in a bottle, you don't have to feel too guilty if you don't finish it off. I'd guess a family of 2, cooking 60% of their meals with soy sauce will go through a 750 ml bottle in about 2 months.
You can keep soy sauce in the cupboard - there's no need to refrigerate it.
Recipes made with soy sauce
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Baked Shrimp in Clear Noodles
Goong Ob Woonsen
Shrimp baked in garlic, pepper, cilantro and clear noodles
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Chinese Chive Dumpling Sauce
Nam Jim Gui Chai
A little sweet, a little sour soy sauce base with a hint of heat.
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Fried Chinese Chive Cakes
Kanom Gui Chai Tod
Pan fried Chinese chive cakes served with spicy soy sauce
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Giant Noodle Rolls
Goi Tiew Lohd
Tofu, bean sprouts and shrimp wrapped in fresh noodles and served with a spicy sauce
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Pad Kee Mao
Pork stir-fried with spicy sauce, also known as drunken pork
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Braised Pork Shank on Rice
Kow Kha Moo
Braised pork shank with gummy and soft rind, served with blanched Chinese broccoli, pickled mustard and chili garlic sauce
Light Soy Sauce
See Ew Kow

Light soy sauce or 'see ew kow' in Thai is lighter brown in color. Great for soup because it gives the soup the right color, not too dark.
Recipes made with Light Soy Sauce
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Pad See Ew
Stir fried rice noodles with Chinese broccoli and soy sauces.
Dark Soy Sauce
See Ew Dum ซีอิ้วดำ

Dark soy sauce or see ew dum in Thai is dark brown. It great for marinade because of the rich flavor or when you need to give the food some color. For example, dark soy sauce gives Pad See Ew its rich, dark brown color.
Recipes made with Dark Soy Sauce
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Chicken on Rice with Hot Yellow Bean Sauce
Kow Mun Gai
Chicken on rice cooked in chicken broth served with spicy soy bean sauce
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Pad See Ew
Stir fried rice noodles with Chinese broccoli and soy sauces.
dark sweet soy sauce
See Ew Waan ซีอิ๋วหวาน

This is dark see ew with molasses. It is very thick and dark.
While it is not used frequently, it does have a great taste. It is used for kow mun gai (chicken on rice with hot yellow bean sauce). Dark soy sauce is used as a training sauce for little kids until they are old enough to handle hot foods.
Waan means sweet
Recipes made with dark sweet soy sauce
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Chicken on Rice with Hot Yellow Bean Sauce
Kow Mun Gai
Chicken on rice cooked in chicken broth served with spicy soy bean sauce
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Chinese Chive Dumpling Sauce
Nam Jim Gui Chai
A little sweet, a little sour soy sauce base with a hint of heat.
-
Fried Chinese Chive Cakes
Kanom Gui Chai Tod
Pan fried Chinese chive cakes served with spicy soy sauce
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