Fried shallots are used as a condiment in many Thai dishes including salad and noodles soups.
Most people make fried shallots in a pan full of oil on the stove, but compared to this technique, using a pan is simply a hassle, makes a mess and wastes oil. This recipe makes fried shallots in 3 minutes in a microwave. There is no need to stir or bruise the delicate shallot slices.
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