Cucumber in vinegar

Ahjaad

Category Defying RecipesEasy
Cucumber in vinegar
Prep: 7 min
Total: 7 min
Servings: 2

This is a good summertime salad substitue. If you keep it in the fridge, it is nice and cold when you serve it. The acidity of the vinegar plays off well against sweet dishes.

Because of the vinegar, this can sit for days in the refrigerator and stay good.

Ingredients

Method

Place all ingredients in a serving bowl. Chill and serve.

Tips and Shortcuts

In Thailand, we use long red peppers that are mild, but I have a hard time finding ones that come close in flavor to it here.

You can cut back on the sugar if you like.

Step by Step

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