Ingredients
198 ingredients used in Thai cooking.
meats
fish
seafood
vegetables
bamboo shoots
naw mai
banana flower
hua blee
bean sprouts
tuwa gnog
bell pepper
bitter melon
mara
cabbage
celery
cherry tomato
chili pepper
prig
Chinese broccoli
kanah
Chinese chive flowers
Dok Gui Chai
Chinese chives - green
Gui Chai
Chinese mustard cabbage
pak guang tong
Chinese olives
Nam Leab
Chinese water spinach
pak boong
cucumber
tangua
daikon
hoa chai tou
delicotta squash
eggplant
makua
green lettuce
green onion
ton hom
lettuce
long hot pepper
magosa
Sadow
mushroom
napa cabbage
Pak Gahd Kow
okra
Grajiab
onion
pea eggplant
Makua Puong
pickled mustard
Pack Gaad Dong
potato
pumpkin
Fug Tong
shallot
homm
shiso
spinach
squash blossom
dok fugtong
Stinky Bean
Sataw
Thai chili pepper
prig kee nu
tomato
tum leung
tum leung
Vietnamese mint
Pak pal
water chestnuts
hael
wing beans
touh puu
winter melon
fug
wood ear mushroom
hed hu nu
yellow tomato
zucchini
herbs & spices
bay leaf
bai gra-waan
cardamom
loog gra-waan
Chinese five spice
pah-lo powder
Chinese keys
gra chai
cilantro
pak chee
cinnamon stick
ob cheuy
cumin
yee ra
curry powder
pong gari
Dried whole chili
prig hang
galangal
kha
garlic
gra tiem
ginger
king
ground dried chili pepper
prig kee nu bonn
ground pepper
prig thai bhon
holy basil
gra pow
kaffir lime leaves
bai ma-gruud
lemon basil
bai mang lug
lemon grass
ta krai
marjoram
oregano
peppercorn
prik Thai ohn
spearmint
sa rra nee
star anise
pauy gug
Thai basil
hora-pa
turmeric
kha min
young ginger
khing ohn
fruit
mushroom
noodles
grains
legumes
nuts
sauces, pastes & preserves
brown sugar
chicken soup
dark soy sauce
sew ew dum
dark sweet soy sauce
si ew waan
dashi
fish sauce
nam pla
food colors
fried garlic
gratiem jiew
fried shallot
hom jiew
gelatin
ground fresh chili paste
ketchup
light soy sauce
masaman curry paste
prig gang masaman
mirin
nam budoo
nam budoo
nam prig pow
nam prik pow
namya curry paste
prig gang nam ya
palm sugar
nam taan peep
peanut butter
pickled fish
Pla rah
preserved turnip
Hua Chai Po
red curry paste
prig gang ped
red food coloring
salt
salty Chinese cabbage
Tong Chai
shrimp paste
ga pi
soy sauce
si ew
soy sauce - mushroom
si ew kow hed homm
sriracha sauce
nam jim sriracha
sugar
vinegar
yellow bean sauce
tow jeow
