Tofu Salad

Name: Tofu Salad
Ingredients: 1 tablespoon green onion; 2 leaves lettuce; nanami; 1 teaspoon sesame oil; 3 leaves shiso; 2 tablespoons soy sauce; 1 teaspoon sugar; 1 package tofu - extra firm; 1 teaspoon vinegar

OtherEasy

Ingredients

1 tablespoon green onion
2 leaves lettuce
nanami(optional)
1 teaspoon sesame oil
3 leaves shiso(optional)
2 tablespoons soy sauce
1 teaspoon sugar
1 package tofu - extra firm
1 teaspoon vinegar

Method

Cube tofu. I would recommend to use any tofu except for soft silken one. Use any vegetable you like cut into bite size. Add any sea weed if you like. I would recommend get a bag from a Japanese grocery. Shiso is sesame leave (I was told). Cut up shiso into thin strip.

Mix soy sauce, sugar, sesame oil and vinegar together. Pour on top of vegetable and mix well. Sprinkle nanami. Serve chilled.

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